by mako admin | Nov 4, 2012
Highfield Level 3 Award in Food Safety (Refresher) Overview Food safety regulations and best practice are constantly changing, and in order to guarantee safe food to consumers, food business supervisors must keep their knowledge up to date. This course is designed to:...
by mako admin | Nov 4, 2012
Highfield Level 3 Award in Food Safety Overview In line with the National Occupational Standards reflecting sector-specific needs, these qualifications provide a thorough understanding of food safety procedures emphasising the importance of monitoring staff and...
by mako admin | Nov 4, 2012
Highfield Level 2 Award in Food Safety (Refresher) Overview Food Safety regulations and best practice are constantly changing and in order to guarantee safe food to consumers, food business operators must ensure their employees are kept up-to-date. Highfield Level 2...
by mako admin | Nov 4, 2012
Highfield Level 2 Award in Food Safety Overview Highfield Level 2 Award in Food Safety has been developed to address the growing need to make learning more relevant to specific business environments and meet the National Occupational Standards. The Highfield Level 2...
by mako admin | Nov 4, 2012
Highfield Level 2 Award in Cleaning in Food Premises Overview This qualification has been designed to provide an essential introduction to the hazards associated with cleaning in food premises and how to control the risks involved to help prevent harm being caused....
